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Black Pepper And White Pepper

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What other names is Black Pepper And White Pepper known by?

Black Pepper, Blanc Poivre, Extrait de Poivre, Grain de Poivre, Hu Jiao, Kali Mirchi, Kosho, Krishna, Marich, Maricha, Pepe, Pepper, Pepper Extract, Pepper Plant, Peppercorn, Pfeffer, Pimenta, Pimienta, Pimienta Negra y Pimienta Blanca, Piper, Piper nigrum, Piperine, Poivre, Poivre Noir, Poivre Noir et Blanc, Poivre Noir et Poivre Blanc, Poivrier, Vellaja, White Pepper.

What is Black Pepper And White Pepper?

Black pepper and white pepper are made from the Piper nigrum plant. Black pepper is ground from dried, whole unripe fruit. White pepper is ground from dried, ripe fruit that has had the outer layer removed. The black pepper and white pepper powder are used to make medicine.

People take black pepper for stomach upset, bronchitis, and cancer. They take white pepper for stomach upset, malaria, cholera, and cancer.

Black pepper is sometimes applied directly to the skin for treating nerve pain (neuralgia) and a skin disease called scabies. Black pepper and white pepper are also used topically as a counterirritant for pain.

In foods and beverages, black pepper, white pepper, and pepper oil (a product distilled from black pepper) are used as flavoring agents.

Insufficient Evidence to Rate Effectiveness for...

More evidence is needed to rate the effectiveness of black and white pepper for these uses.

Natural Medicines Comprehensive Database rates effectiveness based on scientific evidence according to the following scale: Effective, Likely Effective, Possibly Effective, Possibly Ineffective, Likely Ineffective, and Insufficient Evidence to Rate (detailed description of each of the ratings).

Therapeutic Research Faculty copyright

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