Diet and Nutrition in Crohn Disease (cont.)
Medical Author:
Kathryn L Hale, MS, PA-C
Coauthor:
Sandeep Mukherjee, MD, MB, BCh
Medical Editor:
Simmy Bank, MD, MB, ChB
Medical Editor:
Francisco Talavera, PharmD, PhD
Medical Editor:
BS Anand, MD
IN THIS ARTICLE
Authors and EditorsAuthor: Kathryn L Hale, MS, PA-C, Medical Writer, eMedicine.com, Inc.Coauthor(s): Sandeep Mukherjee, MD, MB, BCh, Assistant Professor, Department of Internal Medicine, Section of Gastroenterology and Hepatology, University of Nebraska Medical Center. Editors: Simmy Bank, MD, MB, ChB, Chair, Professor, Department of Internal Medicine, Division of Gastroenterology, Long Island Jewish Hospital, Albert Einstein College of Medicine; Francisco Talavera, PharmD, PhD, Senior Pharmacy Editor, eMedicine; BS Anand, MD, Professor, Department of Internal Medicine, Division of Gastroenterology, Baylor University College of Medicine. The Crohn's and Colitis Foundation of America is having an interactive teleconference/webcast on Wednesday, October 6, 2010 entitled Progress In CD: An Update On The Advances In Crohn's Disease. Click here for more information or to sign up. Last Editorial Review: 10/21/2005 |
Women's Health
Find out what women really need.
From WebMD
Crohn's Disease Resources
Featured Centers
- Ask the Nutritionist: Weight Loss Tips
- Which Drugstore Tooth Whiteners Work Best?
- Gout: Symptoms, Causes, and Treatments
Health Solutions From Our Sponsors
Read What Your Physician is Reading on Medscape
Crohn Disease »
Crohn disease is an idiopathic, chronic, transmural inflammatory process of the bowel that often leads to fibrosis and obstructive symptoms, which can affect any part of the gastrointestinal (GI) tract from the mouth to the anus.
Featured Topics
Medical Dictionary
Use Pill Finder
Find it Now
Pill Identifier on RxList
- quick,
easy,
pill identification
Find a Local Pharmacy
- including
24 hour
pharmacies
