Diet and Nutrition in Crohn Disease (cont.)
IN THIS ARTICLE
- Why is good nutrition such a challenge for people with Crohn disease?
- What are nutrients and why are nutritional deficiencies such a hazard for those with Crohn disease?
- Is my diet to blame for my Crohn disease?
- I have had food allergies for many years, and now I have Crohn disease. Is there a connection?
- Will I have to change my diet? What can I eat that tastes good?
- Why does my doctor say I may need a special diet?
- What is an elemental diet?
- What is total parenteral nutrition, or TPN?
- Should I take vitamins?
- Does my medication affect my nutrition?
- Can I continue to drink alcohol with Crohn disease? What about other beverages?
- What else can I do to avoid problems?
- All these recommendations are a little overwhelming. Can I get some help?
- For More Information
- Web Links
- Synonyms and Keywords
- Authors and Editors
Why does my doctor say I may need a special diet?
Some people with Crohn disease are simply unable to meet their nutritional needs through the food they eat. Others are not able to take solid food during a severe Crohn flare or after surgery on their intestines. Still others, such as growing children, need extra nutritional support. Each of these groups may benefit from a special diet.
The 2 most widely used special diets are elemental diets and total parenteral nutrition. In some people these diets are temporary measures; others will be on special diets for the rest of their life.
Next: What is an elemental diet? »
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Crohn Disease »
Crohn disease is an idiopathic, chronic, transmural inflammatory process of the bowel that often leads to fibrosis and obstructive symptoms, which can affect any part of the gastrointestinal (GI) tract from the mouth to the anus.
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