Diet and Nutrition in Crohn Disease Topic Guide
Crohn's Disease and Diet:
People with Crohn's disease have many challenges, particularly their dietary and nutritional needs. Some foods may aggravate symptoms, while other foods may not cause problems. Malnutrition is a concern with people with Crohn's disease. Foods that may aggravte symptoms include:
Often, a parenteral nutrition (TPN) or elemental diet may be recommended to reduce symptoms of Crohn's disease.
Alcohol Effects in Nonalcoholic Adults In nonalcoholic adults, the effects of alcohol depend on the blood ethanol (alcohol) concentration. Effects range from
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