Food Safety: Cooking
It is important to cook foods at a safe temperature to avoid food poisoning. The following picture shows you safe temperatures for a number of foods.
Adapted from the U.S. Department of Agriculture, Food Safety and Inspection Service (2011). Safe Minimum Cooking Temperatures. Available online: www.foodsafety.gov/keep/charts/mintemp.html.
When cooking foods:
eMedicineHealth Medical Reference from Healthwise
To learn more visit Healthwise.org
© 1995-2014 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.
- Personalized Tips for Managing Migraine
- Do You Take Good Care of Your Eyes?
- Tips for a Clean Home & Healthy Cat