Poison Proofing Your Home (cont.)
Protect Yourself from Poisoning Due to Plants
- Know the names of the plants in and around the home or in the yard. If necessary, label plants to avoid confusion or as a reminder.
- Keep poisonous plants out of reach of pets and children.
- Teach children not to eat mushrooms, plants, and berries in the yard.
- Avoid plants that have been sprayed with fertilizers or pesticides.
Special Tips for Homes with Very Young Children
- Keep the telephone number of the local poison control center close and readily accessible (on the refrigerator or near the telephone). The telephone number for the local poison control center can be found in the telephone book or online at the American Association of Poison Control Centers. The National Poison Control Center phone number in the U.S. is 1-800-222-1222.
- Keep shampoos, conditioners, mouthwash, and soaps that are in the bathroom out of the reach of children. Bathroom products are often colorful and scented, making children tempted to taste a product that can be dangerous if swallowed.
- Be aware that the deodorant disk used in many diaper pails can be very poisonous if ingested. If a diaper pail is used in the home, the lid should fit tightly to prevent accidental ingestion of the disk.
- Keep electrical appliances unplugged and out of reach of children.
- Do not leave a young child alone in order to answer the telephone or doorbell while using a potentially poisonous product. Unsupervised children are more likely to ingest a potentially poisonous product.
- Teach children about poisonous substances and the dangers and consequences of ingesting poisonous substances.
- Make sure medications are kept in child-resistant containers. Keep medications out of the reach of children. Remember that the term child-resistant does not necessarily mean childproof.
What to Do When a Poisoning Occurs
- Stay calm.
- Call the poison control center in your area. In the U.S., the National Poison Control Center is 1-800-222-1222. They will connect you to the poison control center closest to your location. Be ready to provide the following information:
- The name of the product (and the product container) that was ingested
- The amount of the product that was ingested
- The time that the poisoning occurred
- The age and weight of the person who was poisoned
- Your name and telephone number
- The poison control center will explain what to do next.
- If told to go to the hospital’s emergency department, be sure to bring the product (or plant sample) in its original container. Health care practitioners are better able to administer the correct treatment when the exact cause of poisoning is known.
Medically Reviewed by a Doctor on 7/22/2016
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