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Definition of Unsaturated fat

Unsaturated fat: A fat that is liquid at room temperature and comes from a plant such as olive, peanut, corn, cottonseed, sunflower, safflower, or soybean. Unsaturated fats tend to lower the level of cholesterol in the blood.

Source: MedTerms™ Medical Dictionary
http://www.medterms.com/script/main/art.asp?articlekey=18389
Last Editorial Review: 9/9/2001 2:18:00 PM


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