What Foods Have the Highest Antioxidants?: Antioxidants are substances both produced by the body and found in foods that help protect cells from damage. Oxidation is a chemical reaction that can yield free radicals, which are harmful molecules that can damage the body if levels become too high. High levels of free radicals cause oxidative stress, which can increase the risk of developing heart disease, cancer, and type 2 diabetes.

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Heart Attack A heart attack is an interruption in blood flow to the heart muscle. Arterial plaque rupture is often the cause of a heart attack. Symptoms of a heart attack may include chest pain, shortness of breath, sweating, and nausea. Emergency heart catheterization and thrombolytic therapy may be used to treat a heart attack.